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1.
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Satay Kai
สะเต๊ะไก่
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Chicken satay marinated and grilled served with peanut & cucumber sauce dip.
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£4.95
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2.
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Aromatic Crispy Duck
เป็ดปักกิ่ง
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Crispy duck, served with pancakes, spring onion, cucumber and hoi sin sauce.
Quarter:
Half:
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£7.50
£14.00
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3.
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Mee Grob
หมี่กรอบ
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Crispy noodles with deep fried prawn & pickles.
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£4.75
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4.
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Thawt Munn Plaaทอดมัน
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Thai style spicy fish cake.
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£4.95
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5.
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Paw Pia Thawt เปาะเปี๊ยะทอด
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Thai style spring rolls stuffed with vegetables and vermicelli. Served with plum sauce.
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£4.50
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6.
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Kai Hor Bai Toey
ไก่ห่อใบเตย
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Seasoned chicken wrapped in pendant leaf. Then deep-fried. Served sweet chilli sauce.
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£4.95
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7.
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Kung Chup PaengThawt
กุ้งชุบแป้งทอด
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Deep-fried king prawn in light batter. Served with sweet chilli sauce.
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£5.75
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8.
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Sie Krong Muu Op ซี่โครงหมูอบ
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Mai Thai style spare ribs marinated with garlic and coriander.
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£4.95
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9.
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Muu Ping
หมูปิ้ง
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Thai style grilled pork. Served with sweet chilli sauce.
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£4.95
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10.
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Knanom Pang Naa Muu
ขนมปังหน้าหมู
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Seasoned minced pork and sesame seeds on toast.
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£4.50
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11.
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Mai Thai special
ไหมไทยรวมมิตร
[Minimum 2 persons]
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A special portion of mixed starters. Including starter number 1- 3- 6- 9 and 10.
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£7.50
Per person
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